Mozzarella, ricotta, mascarpone,Burrata, Oaxaca cheese and Fresh cheese from your kitchen!
The Doctor Quesero (Cheese Doctor) Cheese Kit provides you with everything you will need to quickly make your favourite cheeses in under an hour. You will be able to process over 50 L of milk which is approx. 8 Kg of Mozzarela cheese in total).
The kit also allows to process additional 50 L (100 L in total) to make fresch cheese (approx 8 Kg). In total 16 Kg of fresh and organic cheese.
Designed to be used in any kitchen. No cheesemaking experience needed. No artificial flavours or preservatives and is vegetariain.
Makes:
- Fresh Italian Mozzarella, Bocconcini, nodini,
- Ricotta
- Burrata
- Mascarpone (approx 700g/batch).
- Oaxaca cheese
- Treccia cheese
- Fresh Cheese
Kit Includes:
- Powder Rennet to process 100 L )
- Cheese Cloth
- Citric Acid
